The menu is comprised of new interpretations of classic Italian dishes: seasonal antipastos, flatbread pizzas and house-made pastas all feature, while seafood, game and beef round out the offering.

We take pride in producing as many ingredients in our meals from scratch, including; pasta, gnocchi and pizza dough, pickled vegetables, cured meats, bread and gelato, among others.

We now have a special offer available for Lunch.

For our ‘Business Lunch’ offering you can choose between two courses and glass of wine for $40 or three courses and a glass of wine $50, with additional side dishes available for $9.

Click here to view our current menu

Click here to view our bar menu

Click here to view our Friday Night menu

Click here to view our Truffle Season 2018 menu